Super simple not recipe just some chopped whole ginger and few cinnamon sticks. Longer they sit stronger the tea!

@dfwaya this is for Jay, how do you make your Cacao drink?


I bought raw Cacao powder and not sure what to do next.

It's always a little different but basically start with your base. I use sweetened almond milk with vanilla but you can use whatever you prefer, cows milk, oat milk, coconut milk etc. The almond milk I use is sweet already so test it as you go if that's enough sweetener your good to go otherwise can add honey or another sweetener to the level you like. Raw cacao, no sweetener is a thing but it can be to bitter for some people so really depends what experience you want. They recommend 2 ounces of cacao per cup for full effect so you can just mix 2 ounces in a cup of milk. How ever much milk you use determines how thick it is so less milk for thicker cacao. I usually add in cinnamon, ginger as well. Sometimes a small amount of salt or cayenne pepper for fun kick as well.